Imagine the taste of summer in a glass: sweet, juicy peaches and fresh mint mingling with crisp white wine. This Refreshing Peach Sangria – A Fruity Boozy Summer Cocktail is my go-to for effortless entertaining. After extensive testing, I’ve perfected the balance of fruit, sweetness, and booze to create a crowd-pleaser that’s as beautiful as it is delicious.

Refreshing Peach Sangria

Print Recipe

Author: Dorothy Miller

Ingredients

Scale

1 bottle of your favorite white wine (sauvignon blanc or pinot grigio)
1/2 cup peach schnapps
1 large peach, thinly sliced
1/3 cup fresh blueberries
5–7 sprigs of mint
1–2 tablespoons agave nectar.
optional: sparkling water

Instructions

Add peach schnapps, peaches, blueberries, mint, agave and white wine to a large pitcher.

Stir and let sit for at least 1 hour in the refrigerator. But for best results, let sit for 4 hours.
When ready to serve, (optional) top with sparkling water. Serve over ice with fruit from the sangria. Add fresh mint.

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Refreshing Peach Sangria Recipe