No-Bake Orange Creamsicle Truffles Recipe

These Easy No-Bake Orange Creamsicle Truffles are the perfect 5-ingredient summer treat. They capture the nostalgic flavor of a classic creamsicle in a bite-sized, no-fuss dessert. Requiring no oven and just minutes to prepare, they’re an ideal make-ahead sweet for any warm-weather gathering. For another quick citrus dessert, try this Easy No-Bake Orange Creamsicle Pie Ready in 30 Minutes.

Print

No-Bake Orange Creamsicle Truffles

  • Author: Olivia Bennett

Instructions

    Did you make this recipe?

    Share a photo and tag us — we can't wait to see what you've made!

    Frequently Asked Questions

    How long do No-Bake Orange Creamsicle Truffles need to set in the fridge?

    These No-Bake Orange Creamsicle Truffles need to chill for at least 1-2 hours, or until the mixture is firm enough to roll into balls. For the best texture, let them set completely in the refrigerator for about 30 minutes after coating.

    Can I use a different type of citrus flavor?

    Yes, you can experiment with lemon or lime extract for a different citrus twist. For the classic creamsicle taste, we recommend sticking with orange for these No-Bake Orange Creamsicle Truffles.

    What is the best way to store these truffles?

    Store the finished truffles in a single layer in an airtight container in the refrigerator for up to one week. For longer storage, you can freeze them for up to three months.

    🍳

    Get our 10 best recipes — free

    Join the Receipster newsletter and we’ll send you Dorothy’s 10 most-loved recipes as a free PDF.

    Free PDF + new recipes every week. Unsubscribe anytime.

    Similar Posts