These Easy Golden Baked Feta Rolls with Cranberry Honey are the perfect blend of savory and sweet, making them an irresistible appetizer or snack. Creamy feta is wrapped in flaky dough and baked until golden, then drizzled with a vibrant cranberry honey sauce. For another delightful pairing of similar flavors, try the Baked Pears with Feta, Honey, and Cranberries Recipe.

Golden Baked Feta Rolls with Sweet Cranberry Honey

Print Recipe

Crispy phyllo pastry rolls filled with creamy feta cheese, baked to golden perfection and served with a sweet-tart cranberry honey sauce for an irresistible sweet-salty balance.

Author: Dorothy Miller
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Yield: 8 rolls 1x
Method: Appetizer
Cuisine: Mediterranean

Ingredients

Scale

8 oz (225g) block of feta cheese
8 sheets phyllo dough, thawed
4 tbsp unsalted butter, melted
1/4 cup fresh or dried cranberries, chopped
1/4 cup honey
1 tsp fresh thyme leaves (optional)
Black pepper to taste

Instructions

Preheat oven to 375°F (190°C). Slice feta into 8 small blocks.

Place one sheet of phyllo dough on a clean surface, brush with melted butter. Add a second sheet on top and brush again. Place a feta block at one end, sprinkle with chopped cranberries and thyme, then roll tightly into a log. Brush the outside with butter. Repeat with remaining sheets and feta.
Place rolls seam-side down on a parchment-lined baking sheet. Bake for 15-20 minutes until golden and crispy.

Meanwhile, warm honey in a small saucepan over low heat with any remaining cranberries until slightly thickened. Drizzle over baked rolls and serve warm.

Notes

For extra crispiness, brush each layer generously with butter. Use dried cranberries if fresh are unavailable. These rolls pair perfectly with a crisp white wine.

Nutrition

Calories: 180
Sugar: 8g
Sodium: 320mg
Fat: 12g
Saturated Fat: 7g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 15g
Fiber: 1g
Protein: 5g
Cholesterol: 30mg

Frequently Asked Questions

Can I make Golden Baked Feta Rolls with Sweet Cranberry Honey ahead of time?

You can prepare the components ahead, but assemble and bake just before serving for the best texture. The cranberry honey can be made in advance and gently reheated. Freshly baked rolls ensure the pastry stays flaky and the feta filling is perfectly warm.

What can I use as a substitute for feta cheese?

For a similar tangy and salty profile, try ricotta salata or a mild goat cheese. If you prefer a milder flavor, a well-drained ricotta mixed with a pinch of salt works. The key is to use a cheese that holds its shape when baked in these Golden Baked Feta Rolls with Sweet Cranberry Honey.

How do I store and reheat leftovers?

Store any leftover rolls in an airtight container in the refrigerator for up to 2 days. Reheat them in a toaster oven or conventional oven at 350°F for a few minutes to restore crispiness. The microwave is not recommended as it will make the pastry soggy.

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Golden Baked Feta Rolls with Sweet Cranberry Honey Recipe