Quick and Easy Chinese Chicken Cabbage Stir-Fry Recipe
Chinese Chicken Cabbage Stir-Fry: A Flavorful and Quick Delight Chinese Chicken Cabbage Stir-Fry offers a blend of savory flavors and tender textures, making it a standout dish for lunch or dinner. This quick stir-fry is
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Quick and Easy Chinese Chicken Cabbage Stir-Fry Recipe
Chinese Chicken Cabbage Stir-Fry: A Flavorful and Quick Delight Chinese Chicken Cabbage Stir-Fry offers a blend of savory flavors and tender textures, making it a standout dish for lunch or dinner. This quick stir-fry is
Ingredients
- 1 lb chicken breast, sliced
- 1/2 head of cabbage, shredded
- 2 tbsp soy sauce
- 2 cloves garlic, minced
- 1 inch ginger, minced
- 2 tbsp vegetable oil
- 1 tbsp sesame oil
- 1 tsp sugar
- Salt and pepper to taste
- Sliced green onions for garnish
Instructions
- Heat vegetable oil in a large pan over medium-high heat. Add garlic and ginger, sauté for 1 minute until fragrant.
- Add sliced chicken breast, cooking until browned and cooked through, about 5-6 minutes.
- Stir in cabbage, soy sauce, sesame oil, and sugar. Cook for 4-5 minutes until the cabbage softens.
- Season with salt and pepper to taste.
- Garnish with sliced green onions and serve hot.
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