Irresistible Apple Cinnamon Cookies Recipe

The aroma of cinnamon and baked apples fills your kitchen when you make these soft, chewy White Chocolate Apple Cookies. This recipe perfectly balances the cozy spice of apple pie with sweet, creamy white chocolate chips for a treat that feels both nostalgic and special. After extensive testing, I’ve found that using room-temperature ingredients is the key to achieving the ideal texture—soft in the center with just the right amount of chew.

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Irresistible Apple Cinnamon Cookies

  • Author: Dorothy Miller

Ingredients

Scale
  • 1 3/4 cups flour (bob's red mill 1 to 1 or similar)
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1/4 tsp ground cinnamon
  • 1/8 tsp ground nutmeg
  • 1/2 cup unsalted butter, at room temperature (118g)
  • 2/3 cup packed light brown sugar (133g)
  • 1/2 cup granulated sugar (100g)
  • 1/3 cup unsweetened applesauce, at room temperature (85g)
  • 1/2 tsp vanilla extract
  • 2/3 cup white chocolate chips (113g)

Instructions

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