Greek Pasta Salad: Mediterranean Flavors

Prep: 15 min | Chill: 1 hour | Serves: 6

Greek pasta salad with feta, olives, cucumber, and zesty lemon dressing.

Ingredients

• 12 oz rotini pasta
• 1 cup cherry tomatoes
• 1 cucumber, diced
• 1 cup Kalamata olives
• 1 cup feta cheese
• 1/4 cup olive oil
• 3 tbsp red wine vinegar
• 1 tsp dried oregano

Instructions

1. Cook pasta, drain and rinse cold
2. Whisk dressing ingredients
3. Combine all and toss
4. Chill 1 hour

More recipes: Ultimate Pasta Salad Guide