Indulgent Banana Walnut Dream Cake Recipe for All Occasions
Banana Walnut Dream Cake: A Taste of Heaven in Every Bite Indulge your senses with this delectable Banana Walnut Dream Cake, where the sweetness of ripe bananas meets the nutty richness of walnuts. This mouthwatering des
Simple, everyday ingredients and clear, step-by-step instructions — every recipe made in Dorothy’s kitchen before it reaches yours. Jump to the full recipe card below.
Indulgent Banana Walnut Dream Cake Recipe for All Occasions
Banana Walnut Dream Cake: A Taste of Heaven in Every Bite Indulge your senses with this delectable Banana Walnut Dream Cake, where the sweetness of ripe bananas meets the nutty richness of walnuts. This mouthwatering des
Ingredients
- 1 1/2 cups mashed ripe bananas
- 2 cups all-purpose flour
- 1 cup chopped walnuts
- 1/2 cup unsalted butter, softened
- 1 cup sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1/2 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
- Cream the butter and sugar together in a large bowl until light and fluffy.
- Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
- In a separate bowl, mix the flour, baking soda, and salt.
- Gradually add the dry ingredients to the wet mixture, alternating with the mashed bananas, until well combined.
- Fold in the chopped walnuts gently.
- Pour the batter into the prepared cake pan and smooth the top with a spatula.
- Bake for 35 minutes, or until a toothpick inserted into the center comes out clean.
- Let the cake cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
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