Spice Up Your Snack Game with Alabama Firecrackers Recipe
Alabama Firecrackers: Spicy Snack Ready to Ignite Your Taste Buds Introducing the irresistible Alabama Firecrackers — a snack that packs a punch with every crunch. These zesty crackers are infused with flavor, perfect fo
Simple, everyday ingredients and clear, step-by-step instructions — every recipe made in Dorothy’s kitchen before it reaches yours. Jump to the full recipe card below.
Spice Up Your Snack Game with Alabama Firecrackers Recipe
Alabama Firecrackers: Spicy Snack Ready to Ignite Your Taste Buds Introducing the irresistible Alabama Firecrackers — a snack that packs a punch with every crunch. These zesty crackers are infused with flavor, perfect fo
Ingredients
- 1 pound of saltine crackers
- 1 cup canola oil
- 1 package ranch dressing mix
- 2 tablespoons red pepper flakes
- 1 teaspoon garlic powder
Instructions
- In a large mixing bowl, combine canola oil, ranch dressing mix, red pepper flakes, and garlic powder. Stir until well blended.
- Add the saltine crackers to a gallon-sized zip-top bag.
- Pour the seasoned mixture over the crackers in the bag. Seal the bag and gently turn it to coat the crackers evenly with the mixture.
- Let the crackers sit at room temperature for at least 1 hour, occasionally flipping the bag to ensure even coating.
- Serve and enjoy your spicy Alabama Firecrackers!
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