Easy Crumbl Caramel Apple Cookies Recipe

ByDorothy Miller
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Imagine biting into a soft, spiced cookie bursting with fresh apple chunks and crowned with a luscious caramel cream cheese frosting. These Caramel Apple Cookies capture the cozy essence of a caramel apple in a perfectly portable treat. After extensive testing, I’ve refined this recipe to ensure the cookies are tender, the frosting is silky, and the flavor is perfectly balanced—a guaranteed crowd-pleaser for any autumn gathering.

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Easy Crumbl Caramel Apple Cookies

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  • Author: Dorothy Miller

Ingredients

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  • 1/2 cup softened butter
  • 3/4 cup imperial sugar white sugar
  • 1/4 cup imperial sugar dark brown sugar
  • 1 large egg at room temperature
  • 2 tbsp concentrated apple juice
  • 1 tsp vanilla extract
  • 2 cups all-purpose flour
  • 3/4 tsp ground cinnamon
  • 1/8 tsp ground nutmeg
  • 1/4 tsp ground ginger
  • 1/8 tsp allspice
  • 3/4 tsp baking soda
  • 1/4 tsp baking powder
  • 1/4 tsp salt
  • 5 oz softened cream cheese
  • 4 tbsp butter, softened
  • 3 tbsp caramel sauce (homemade or purchased)
  • 1 tsp vanilla extract
  • 3/4 cup imperial sugar powdered sugar
  • 1/4 cup flour
  • 1 tbsp imperial sugar white sugar
  • 1/4 tsp cinnamon
  • 1/4 tsp salt
  • 1 1/2 tbsp cold butter, cubed
  • 1 green apple, chopped into cubes

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