Cottage Cheese Pizza Bowl Recipe
Craving pizza but want a high-protein, low-carb alternative? This Cottage Cheese Pizza Bowl delivers all the savory satisfaction in a fraction of the time. It’s a creamy, cheesy, and veggie-packed meal that feels indulgent yet is incredibly nutritious. After extensive testing in my own kitchen, I’ve perfected this method to ensure maximum flavor with minimal effort, making it a reliable go-to for a quick and healthy dinner.
PrintCottage Cheese Pizza Bowl
Ingredients
Scale
- 1 cup cottage cheese (Low-fat or full-fat as per preference.)
- 1 cup marinara sauce (Store-bought or homemade.)
- 1/2 cup chopped bell peppers (Any color.)
- 1/2 cup sliced mushrooms
- 1/2 cup chopped spinach or kale
- 1/2 cup shredded mozzarella cheese
- to taste olive oil
- to taste salt
- to taste pepper
- to taste sliced olives
- to taste diced onions
- to taste fresh basil
Instructions
- Preparation
- Assembly
- Cooking
🍳
Get our 10 best recipes — free
Join the Receipster newsletter and we’ll send you Dorothy’s 10 most-loved recipes as a free PDF.
Free PDF + new recipes every week. Unsubscribe anytime.
