Mouthwatering One Pot Lasagna Soup Recipe

This BEST EVER One-Pot Lasagna Soup Recipe delivers all the comforting, cheesy layers of classic lasagna in a fraction of the time and with just one pot to wash. After extensive testing, I’ve perfected this method to ensure maximum flavor and the ideal noodle texture, making it a reliable weeknight hero your family will request again and again.

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Mouthwatering One Pot Lasagna Soup – Alrightwithme

  • Author: Dorothy Miller

Ingredients

Scale
  • 1 lb ground beef
  • 3 garlic cloves, finely minced
  • 1/2 yellow onion, diced
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/4 tsp dried basil
  • 1/2 tsp dried oregano
  • 1 tsp kosher salt, plus more as needed
  • Freshly ground black pepper, to taste
  • 14 oz can crushed tomatoes
  • 32 oz chicken broth, more if needed
  • 1 cup water
  • 2 tsp tomato paste
  • 6 oz lasagna noodles, broken up
  • 1 cup frozen chopped spinach
  • 1/4 cup heavy cream
  • Ricotta cheese
  • 4 oz mozzarella cheese, cut in slices
  • Parmesan cheese, optional

Instructions

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