Name: Simple 20 Minute Korean Ground Beef Recipe - Homefoodkitchen
Ingredients: 1/3 cup soy sauce (I prefer Kikkoman for the best salt balance); 1.5 tbsp honey; 1 tsp cornstarch (dissolve thoroughly to prevent lumps in the sauce); 1/2 tsp red pepper flakes; 1 tsp rice vinegar; 2 tbsp avocado oil (I use Chosen Foods for its high smoke point); 1 lb ground beef; 1.5 tbsp garlic; 1.5 tbsp fresh ginger (finely grated for a smooth texture); 1 tbsp sesame oil; 1/4 cup green onions (thinly sliced on the bias)

Simple 20 Minute Korean Ground Beef Recipe – Homefoodkitchen

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Author: Dorothy Miler

Ingredients

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1/3 cup soy sauce (I prefer Kikkoman for the best salt balance)
1.5 tbsp honey
1 tsp cornstarch (dissolve thoroughly to prevent lumps in the sauce)
1/2 tsp red pepper flakes
1 tsp rice vinegar
2 tbsp avocado oil (I use Chosen Foods for its high smoke point)
1 lb ground beef
1.5 tbsp garlic
1.5 tbsp fresh ginger (finely grated for a smooth texture)
1 tbsp sesame oil
1/4 cup green onions (thinly sliced on the bias)

Instructions

Find it online: https://www.receipster.com/korean-ground-beef-recipe/