Garlic Butter Shrimp Scampi Lasagna: A Decadent Seafood Twist
Garlic Butter Shrimp Scampi Lasagna is a unique and indulgent twist on a classic comfort dish. This recipe combines the rich flavors of garlic butter shrimp scampi with creamy ricotta and gooey melted cheese, all layered between delicate lasagna sheets. With each bite, you’ll experience a perfect harmony of buttery garlic shrimp, tangy parmesan, and a hint of lemon, making it the ideal dish for a special occasion or a romantic home-cooked meal.
If you’re a seafood lover looking for a new way to enjoy shrimp scampi, this lasagna recipe will not disappoint. The buttery garlic sauce infuses each layer with mouthwatering flavor, while the shrimp adds a succulent texture that pairs incredibly well with the creamy cheese mixture. Whether you’re preparing this for a dinner party or a comforting family meal, this dish will leave everyone coming back for seconds.
Quick Recipe Highlights
- Flavor Profile: A harmonious blend of garlicky shrimp, buttery sauce, and creamy cheese layered with tender pasta.
- Texture: Creamy, cheesy layers of ricotta and mozzarella balanced with juicy shrimp and smooth pasta sheets.
- Aroma: The savory scent of garlic butter, fresh seafood, and hints of lemon zest make for an irresistible fragrance.
- Visual Appeal: Golden, bubbly cheese with beautifully arranged layers and plump shrimp visible in every slice.
- Skill Level Needed: Moderate; requires mastering shrimp preparation and assembling lasagna layers for the best consistency.
- Special Equipment: Large skillet, mixing bowls, lasagna pan, and a sharp knife for easy slicing.
Why You’ll Love This Recipe
Garlic Butter Shrimp Scampi Lasagna combines two beloved comfort foods—shrimp scampi and lasagna—into one irresistible dish. The rich butter sauce enhances the delicate flavor of the shrimp while complementing the creamy and cheesy layers of the lasagna. The garlic-forward flavor profile, balanced by a fresh lemony brightness, makes this dish both indulgent and satisfying.
This recipe is perfect for meal prep since it can be assembled ahead of time and baked when needed. It’s an excellent option for an elegant dinner, as it presents beautifully on a plate, making it a great centerpiece for special occasions.
Nutritionally, shrimp is a fantastic source of lean protein while also being rich in omega-3 fatty acids, which are beneficial for heart health. Balanced with wholesome dairy and fresh herbs, this lasagna provides both comfort and nutrition in one dish.
If you love cooking for guests, this dish is sure to impress. The layers of creamy cheese, tender shrimp, and al dente pasta make for a luxurious yet approachable meal that works for both intimate dinners and larger gatherings.
Despite its gourmet appearance, the ingredients for this dish are affordable and accessible. By using frozen shrimp and pantry staples like pasta and garlic, you can create something luxurious without breaking the bank.
The Recipe
Garlic Butter Shrimp Scampi Lasagna
Serves: 6
Prep Time: 30 mins
Cook Time: 45 mins
Total Time: 1 hr 15 mins
Kitchen Equipment Needed
- Large skillet
- Mixing bowls
- Lasagna pan
- Sharp knife
- Whisk
Ingredients
- 12 lasagna noodles
- 1 lb shrimp (peeled and deveined)
- 3 cloves garlic, minced
- 4 tbsp butter
- 1 cup heavy cream
- 1 cup ricotta cheese
- 2 cups shredded mozzarella cheese
- ½ cup grated Parmesan cheese
- 1 tbsp lemon juice
- 1 tsp Italian seasoning
- ½ tsp red pepper flakes
- Salt and pepper, to taste
- 2 tbsp chopped fresh parsley
Directions
- Cook the lasagna noodles according to package instructions. Drain and set aside.
- In a large skillet, melt butter over medium heat. Add minced garlic and sauté until fragrant.
- Add shrimp to the skillet and cook for 2-3 minutes per side until pink. Remove shrimp and set aside.
- Pour heavy cream and lemon juice into the same skillet. Stir in Italian seasoning, red pepper flakes, and Parmesan cheese.
- Let simmer for 3-4 minutes until the sauce slightly thickens.
- In a mixing bowl, combine ricotta cheese with half of the mozzarella cheese.
- Preheat oven to 375°F (190°C).
- In a lasagna pan, layer noodles, ricotta mixture, shrimp, and sauce. Repeat layers until all ingredients are used, finishing with mozzarella on top.
- Bake for 30-35 minutes, until cheese is bubbly and golden.
- Garnish with chopped parsley before serving.
Recipe Notes
- For a richer flavor, use a combination of shrimp and scallops.
- Substitute ricotta with cottage cheese for a lighter texture.
- Add spinach between layers for extra nutrition.
This creamy, buttery Garlic Butter Shrimp Scampi Lasagna will transform your dinner routine and delight your taste buds. Let us know in the comments how your version turned out!
