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Delicious Amish Country Casserole: A Comforting Family Favorite Recipe

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Amish Country Casserole: A Hearty and Comforting Classic Welcome to a delectable journey into Amish Country Casserole, a classic recipe that brings comfort and hearty flavors to your table. This casserole is a perfect bl

Ingredients

Scale
  • 8 oz wide egg noodles
  • 1 lb ground beef
  • 1 onion, chopped
  • 1 can (10.5 oz) cream of mushroom soup
  • 1 can (10.5 oz) cream of chicken soup
  • 1 cup sour cream
  • Salt and pepper to taste
  • 1 cup shredded cheddar cheese

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Cook the egg noodles according to package instructions; drain and set aside.
  3. In a large skillet, brown the ground beef with the chopped onion over medium heat. Drain excess fat.
  4. In a large bowl, mix the cream of mushroom soup, cream of chicken soup, sour cream, salt, and pepper.
  5. Combine the cooked noodles, beef mixture, and soup mixture. Stir well to combine.
  6. Pour the mixture into a 9×13-inch casserole dish. Top with shredded cheddar cheese.
  7. Bake in preheated oven for 30-35 minutes, or until heated through and cheese is bubbly.

Find it online: https://www.receipster.com/amish-country-casserole-recipe/