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Irresistible Raspberry Cheesecake Bars: Easy Dessert Recipe Ideas for All Occasions

Raspberry Cheesecake Bars: Easy Dessert Recipe Ideas Welcome to the delicious world of Raspberry Cheesecake Bars, a tantalizing treat that’s perfect for any occasion! These bars combine the creamy richness of cheesecake

Ingredients

Scale
  • 1 1/2 cups graham cracker crumbs
  • 1/4 cup granulated sugar
  • 1/2 cup unsalted butter, melted
  • 16 oz cream cheese, softened
  • 3/4 cup granulated sugar
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1 cup raspberries, fresh or frozen
  • 2 tbsp raspberry jam

Instructions

  1. Preheat your oven to 350°F (175°C) and line a 9×9-inch baking pan with parchment paper.
  2. In a medium bowl, mix the graham cracker crumbs and 1/4 cup of sugar. Add melted butter and stir until combined. Press the mixture firmly into the bottom of the prepared pan.
  3. In a large bowl, beat the cream cheese and 3/4 cup sugar until smooth. Add eggs one at a time, beating after each addition. Mix in the vanilla extract.
  4. Pour the cream cheese mixture over the crust in the pan and spread evenly.
  5. Gently toss raspberries with raspberry jam and scatter over the top of the cream cheese mixture.
  6. Bake for 30 minutes or until the edges are set and the center is only slightly jiggly.
  7. Allow to cool completely at room temperature before refrigerating for at least 2 hours.
  8. Once chilled, cut into bars and serve.