Cheesecake Stuffed Chocolate Chip Cookies 🍪🍫 – A Decadent Dessert Idea! Sink your teeth into the ultimate dessert experience with these Cheesecake Stuffed Chocolate Chip Cookies. Combining the classic flavors of rich, cr
Author:Dorothy Miller
Ingredients
Scale
1 cup unsalted butter, softened
1 cup sugar
1 cup brown sugar, packed
2 large eggs
1 tsp vanilla extract
3 cups all-purpose flour
1 tsp baking soda
1/2 tsp salt
2 cups chocolate chips
8 oz cream cheese, softened
1/4 cup sugar
1 tsp vanilla extract
Instructions
Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a large bowl, cream together the butter, sugar, and brown sugar until light and fluffy.
Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
In another bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet mixture until well combined.
Fold in the chocolate chips until evenly distributed.
In a separate bowl, mix the cream cheese, sugar, and vanilla extract until smooth and creamy.
Scoop tablespoons of cookie dough onto the prepared baking sheet, flatten slightly, and create an indent in the center.
Spoon a teaspoon of the cream cheese mixture into each indent, then top with another small amount of cookie dough, sealing the edges.
Bake for 12-15 minutes or until the cookies are golden brown around the edges.
Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.