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5-Minute Cheesy Bacon Ranch Dip

A warm, gooey cheese dip loaded with bacon and ranch flavor that comes together in one bowl in just 5 minutes.

Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1 cup shredded sharp cheddar cheese
  • 1/2 cup cooked bacon bits
  • 2 tablespoons milk
  • 1 tablespoon ranch seasoning mix
  • 2 green onions, thinly sliced
  • Crackers, pretzels, or veggie sticks, for serving

Instructions

  1. In a large microwave-safe bowl, combine the softened cream cheese, shredded cheddar, bacon bits, milk, and ranch seasoning mix.
  2. Stir everything together until evenly combined.
  3. Microwave on high for 1 minute, then stir well.
  4. Microwave for another 1 to 2 minutes, stirring halfway, until the dip is smooth, hot, and fully melted.
  5. Top with sliced green onions and serve immediately with crackers, pretzels, or veggie sticks.

Notes

For a stovetop version, warm the mixture in a small saucepan over low heat, stirring constantly until melted and smooth. Leftovers keep in an airtight container in the fridge for up to 3 days — reheat in 20-second bursts, stirring between each, until warm and creamy again.