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Sugar Cookie Cheesecake Bars

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A delicious dessert combining the flavors of sugar cookies and creamy cheesecake in easy-to-serve bars.

Ingredients

Scale

For the Crust:

  • 1 package (16.5 oz) refrigerated sugar cookie dough
  • 2 packages (8 oz each) cream cheese, softened
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/4 cup all-purpose flour

Instructions

1. Prepare the Crust:

  1. Preheat oven to 350°F (175°C). Press the sugar cookie dough evenly into the bottom of a greased 9×13-inch baking pan.
  2. In a large bowl, beat cream cheese and sugar until smooth. Add eggs one at a time, mixing well after each addition. Stir in vanilla and flour.
  3. Pour the cheesecake mixture over the cookie dough layer. Bake for 30-35 minutes or until the center is set. Cool completely before cutting into bars.

Notes

You can customize the seasonings to taste.

Find it online: https://www.receipster.com/sugar-cookie-cheesecake-bars-2/

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