Print

Garlic Green Beans

A simple and flavorful side dish that combines green beans with garlic for a delicious and aromatic meal.

Ingredients

Scale
  • 400g green beans
  • 2 cloves garlic, minced
  • 2 tablespoons olive oil
  • 1 tablespoon Better Than Bouillon Roasted Garlic Base (optional)
  • Salt and pepper to taste

Instructions

  1. Place your green beans, minced garlic, and Better Than Bouillon Roasted Garlic Base (if using) in a pot over medium heat.
  2. Cook for 5-7 minutes, stirring occasionally, until the green beans are tender but still crisp.
  3. Season with salt and pepper to taste.

Notes

For a more intense flavor, you can add a pinch of red pepper flakes or a squeeze of fresh lemon juice at the end. Using fresh green beans will provide the best texture.

Nutrition

Themes by WordPress