Classic Peanut Butter and Jelly Sandwich
A simple, classic peanut butter and jelly sandwich made with white bread, peanut butter, and fruit jelly. Perfect for a quick and nostalgic snack.
- Prep Time: 5 minutes
- Cook Time: 5 minutes (if grilling)
- Total Time: 10 minutes
- Yield: 1 sandwich 1x
- Method: Snack or Lunch
- Cuisine: American
Ingredients
Scale
- 2 slices white bread
- 2 teaspoons butter (optional, for grilled version)
- 1 teaspoon peanut butter
- 2 teaspoons fruit jelly
Instructions
- Optional: Spread butter on one side of each slice of bread if grilling.
- Spread peanut butter evenly on one slice of bread.
- Spread jelly evenly on the other slice of bread.
- Put the two slices together, with the peanut butter and jelly sides facing each other.
- If desired, grill the sandwich in a skillet over medium heat until golden brown on both sides and peanut butter is melted, about 2-3 minutes per side.
- Serve immediately.
Notes
For a crunchy twist, grill the sandwich with butter on the bread outside before toasting. Adjust peanut butter and jelly amounts to taste for creaminess or sweetness. Toasted bread enhances texture but can be served untoasted for a softer bite.
Nutrition
- Calories: 300
- Sugar: 15g
- Sodium: 250mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 5mg
Find it online: https://www.receipster.com/peanut-butter-jelly-time/