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Moscato Punch


  • Author: Dorothy Miler

Description

A refreshing and fruity punch made with Moscato wine, perfect for parties and gatherings.


Ingredients

Scale

For the Crust:

  • 1 bottle (750ml) Moscato wine
  • 2 cups pineapple juice
  • 1 cup orange juice
  • 1/2 cup lemon-lime soda
  • 1 cup sliced strawberries
  • 1 cup sliced oranges
  • 1/2 cup blueberries
  • Ice cubes

Instructions

1. Prepare the Crust:

  1. In a large punch bowl, combine Moscato wine, pineapple juice, and orange juice.
  2. Gently stir in the lemon-lime soda.
  3. Add the sliced strawberries, oranges, and blueberries.
  4. Add ice cubes to chill the punch.
  5. Serve immediately and enjoy.

Notes

You can customize the seasonings to taste.

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