Description
A rich and creamy dip loaded with cheese, bacon, and almonds that’s sure to be a hit at any gathering.
Ingredients
Scale
For the Crust:
- 1 cup mayonnaise
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1/2 cup cooked and crumbled bacon
- 1/2 cup sliced almonds
- 1/4 cup chopped green onions
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
Instructions
1. Prepare the Crust:
- In a large mixing bowl, combine mayonnaise and sour cream until smooth.
- Add shredded cheddar cheese, crumbled bacon, sliced almonds, green onions, garlic powder, and onion powder. Mix well.
- Cover and refrigerate for at least 1 hour before serving to allow flavors to meld.
Notes
You can customize the seasonings to taste.