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Kool Aid Pie

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A fun and colorful no-bake pie with a tangy Kool Aid flavor.

Ingredients

Scale

For the Crust:

  • 1 (14 oz) can sweetened condensed milk
  • 1 (8 oz) container whipped topping, thawed
  • 1 packet Kool Aid (any flavor)
  • 1 (9-inch) graham cracker crust
  • 1/2 cup cold water

Instructions

1. Prepare the Crust:

  1. In a large bowl, whisk together sweetened condensed milk, cold water, and Kool Aid packet until fully combined.
  2. Gently fold in the whipped topping until the mixture is smooth and evenly colored.
  3. Pour the mixture into the graham cracker crust and spread evenly.
  4. Refrigerate for at least 4 hours or until set before serving.

Notes

You can customize the seasonings to taste.

Find it online: https://www.receipster.com/kool-aid-pie/

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