Name: Greek Chicken Gyros
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Cuisine: Greek
Ingredients: 1 lb boneless, skinless chicken breast, sliced into strips; 2 tbsp olive oil; 1 tbsp lemon juice; 2 cloves garlic, minced; 1 tsp dried oregano; 1/2 tsp paprika; Salt and pepper to taste; 4 pita bread rounds; 1 cup shredded lettuce; 1 large tomato, sliced; 1/2 red onion, thinly sliced; 1/2 cup tzatziki sauce

Greek Chicken Gyros

Print Recipe

Tender, flavorful chicken wrapped in warm pita bread with fresh tzatziki sauce and crisp vegetables for a delicious and satisfying meal.

Author: Dorothy Miler
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Yield: 4 1x
Method: Main
Cuisine: Greek

Ingredients

Scale

1 lb boneless, skinless chicken breast, sliced into strips
2 tbsp olive oil
1 tbsp lemon juice
2 cloves garlic, minced
1 tsp dried oregano
1/2 tsp paprika
Salt and pepper to taste
4 pita bread rounds
1 cup shredded lettuce
1 large tomato, sliced
1/2 red onion, thinly sliced
1/2 cup tzatziki sauce

Instructions

In a bowl, combine olive oil, lemon juice, garlic, oregano, paprika, salt, and pepper. Add chicken strips and marinate for at least 30 minutes.
Heat a skillet over medium-high heat. Cook chicken for 5-7 minutes per side until fully cooked and slightly charred.
Warm pita bread in the skillet or microwave for 20 seconds.
Assemble gyros by placing chicken on pita, topping with lettuce, tomato, onion, and a generous drizzle of tzatziki sauce.
Fold pita around fillings and serve immediately.

Nutrition

Serving Size: 1 gyro
Calories: 420
Sugar: 5g
Fat: 14g
Carbohydrates: 38g
Protein: 32g

Find it online: https://www.receipster.com/greek-chicken-gyros/