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Holiday Party Punch

A festive 4-ingredient fruit punch perfect for holiday celebrations, parties and family gatherings. This easy red party punch combines Hawaiian Punch, pineapple juice, cranberry juice and ginger ale for a refreshing beverage everyone can enjoy.

Ingredients

Scale
  • 4 cups Hawaiian Punch
  • 2 cups pineapple juice
  • 2 cups cranberry juice
  • 2 cups ginger ale
  • Fresh orange slices for garnish
  • Fresh cranberries for garnish

Instructions

  1. Mix all ingredients in a pitcher and stir well
  2. Serve over ice
  3. Garnish with fresh orange slices, fresh cranberries or maraschino cherries if desired

Notes

For a crowd, this punch recipe is easy to scale for large holiday gatherings or small pitchers. Keep it chilled by freezing some punch in a bundt pan for a ring mold to serve in a punch bowl. Holiday Party Punch is best made the day you plan to serve it – if making ahead, add ginger ale just before serving.

Nutrition

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