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Fabulous Five Ingredient Raspberry Bars

Ingredients

Scale
  • 1 cup unsalted butter (softened)
  • 2 1/4 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 egg (room temperature)
  • 1 jar seedless raspberry jam (912 ounces)

Instructions

  1. Preheat your oven to 350°F.
  2. In a mixing bowl, combine softened butter, flour, sugar, and egg using an electric mixer until crumbly. Set aside 1 1/2 cups of this mixture for the topping.
  3. Press the remaining mixture into a greased 13 x 9 inch baking dish to form the crust.
  4. Spread the raspberry jam evenly over the crust.
  5. Crumble the reserved topping over the jam layer, pressing lightly to adhere.
  6. Bake for 30-40 minutes until golden brown on top.
  7. Allow to cool completely before cutting into squares.

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