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Healthy Chocolate Avocado Mousse

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A rich, creamy chocolate mousse made with avocado for a guilt-free dessert packed with healthy fats and antioxidants.

Ingredients

Scale

For the Crust:

  • 2 ripe avocados
  • 1/4 cup cocoa powder
  • 1/4 cup maple syrup
  • 1 tsp vanilla extract
  • Pinch of salt
  • 2 tbsp almond milk

Instructions

1. Prepare the Crust:

  1. Scoop the flesh of the avocados into a food processor or blender.
  2. Add cocoa powder, maple syrup, vanilla extract, and salt. Blend until smooth.
  3. Add almond milk gradually while blending to achieve a creamy consistency.
  4. Divide the mousse into serving cups and refrigerate for at least 30 minutes before serving.

Notes

You can customize the seasonings to taste.

Find it online: https://www.receipster.com/energy-dessert-eat-without-guilt/

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