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11 Easy Ways to Use Crescent Roll Dough

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Turn a can of crescent roll dough into 11 easy, budget-friendly recipes, including savory and sweet dishes like Chicken Alfredo Crescent Ring, Mozzarella-Stuffed Garlic Breadsticks, Apple Crescent Donuts, and Mini Cheesecake Pies.

Ingredients

Scale
  • 1 can crescent roll dough
  • Cooked bacon (for Bacon Chicken Alfredo Crescent Ring)
  • Cooked chicken (for various recipes)
  • Alfredo sauce
  • Shredded mozzarella cheese
  • Broccoli florets
  • Apple slices (for Apple Crescent Donuts)
  • Brown sugar
  • Cinnamon
  • Powdered sugar
  • Milk
  • Vanilla extract
  • Ground pastrami (for Pastrami Crescent Sandwich Bake)
  • Garlic
  • Sausage (for Breakfast Casserole and Crescent Sausage Egg Bake)
  • Eggs
  • Cream cheese (for Mini Cheesecake Pies)

Instructions

  1. Preheat the oven to 375°F.
  2. Open the can of crescent roll dough and separate into individual triangles.
  3. Prepare fillings as needed for each recipe (e.g., cook chicken and bacon, mix brown sugar with cinnamon, prepare cream cheese filling).
  4. For savory recipes, layer the dough with fillings such as chicken, bacon, cheese, sauce, and roll or arrange as specified (e.g., form a ring for the Chicken Alfredo Crescent Ring).
  5. For sweet recipes, spread butter or cream cheese on the dough, sprinkle with cinnamon sugar or add fruit, then roll up.
  6. Place prepared dough on a baking sheet lined with parchment paper.
  7. Bake in the preheated oven for 9-20 minutes depending on the recipe until the dough is golden brown.
  8. Remove from oven and let cool slightly.
  9. For sweet treats, drizzle with glaze made from powdered sugar, milk, and vanilla extract.
  10. Serve warm and enjoy.

Notes

Crescent roll dough is very versatile and can be used to make both sweet and savory dishes quickly. Customize the fillings according to your preferences and use store-bought cooked meats and sauces to save time. Baking times vary depending on the recipe; watch for golden brown edges.

Nutrition

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