Description
Fun and spooky peanut butter cookies decorated to look like spiders, perfect for Halloween or any festive occasion.
Ingredients
Scale
- 1 cup creamy peanut butter
- 1 cup granulated sugar
- 1 large egg
- 1 tsp vanilla extract
- 48 chocolate candy eyes
- 24 thin pretzel sticks, broken in half
Instructions
- Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a bowl, mix peanut butter, sugar, egg, and vanilla until well combined.
- Roll dough into 1-inch balls and place on baking sheet. Flatten slightly with a fork.
- Bake for 10-12 minutes until edges are lightly golden. Immediately press 2 candy eyes and 8 pretzel halves (as legs) into each cookie while warm.
- Let cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Notes
You can customize the seasonings to taste.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Method: Dessert
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 11g
- Fat: 6g
- Carbohydrates: 14g
- Protein: 3g