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Hoover Stew

Hoover Stew is a hearty, comforting dish from the Great Depression era. It combines pasta, beans, and canned goods for a satisfying meal.

Ingredients

Scale
  • 1 cup macaroni
  • 1 cup kidney beans, drained and rinsed
  • 1 cup diced tomatoes
  • 1 cup beef broth
  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • Salt and pepper, to taste

Instructions

  1. Cook the macaroni according to package instructions.
  2. In a large pot, heat the olive oil, then sauté the chopped onion until softened.
  3. Add the kidney beans, diced tomatoes, beef broth, basil, oregano, salt, and pepper. Stir well.
  4. Combine the cooked macaroni with the bean mixture and simmer until heated through.

Notes

This stew is a classic example of resourceful cooking during the Great Depression, using readily available and affordable ingredients.

Nutrition

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