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Delicious Chopped Chicken Beef Bacon Ranch Sub

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Ingredients

Scale
  • 2 cups cooked chicken, chopped
  • 4 slices beef bacon, cooked and crumbled
  • 1/2 cup ranch dressing
  • 1 large sub roll
  • 1 cup lettuce, shredded
  • 1/2 cup tomatoes, diced
  • 1/4 cup cheddar cheese, shredded

Instructions

  1. {'@type': 'HowToStep', 'name': 'Prepare Proteins', 'text': 'Cook chicken until done, then dice into small pieces. Cook beef bacon until crispy, then crumble.'}
  2. {'@type': 'HowToStep', 'name': 'Prepare Vegetables', 'text': 'Wash and shred lettuce. Wash and dice tomatoes.'}
  3. {'@type': 'HowToStep', 'name': 'Combine Filling', 'text': 'In a large mixing bowl, combine the chopped chicken, crumbled beef bacon, and shredded cheddar cheese.'}
  4. {'@type': 'HowToStep', 'name': 'Dress and Season', 'text': 'Pour 1/2 cup ranch dressing over the mixture. Season with salt and freshly ground black pepper to taste. Mix thoroughly until all ingredients are evenly coated.'}
  5. {'@type': 'HowToStep', 'name': 'Prepare Sub Roll', 'text': 'Carefully slice the sub roll lengthwise, almost all the way through, leaving one side attached as a hinge. For best results, lightly brush the cut sides with olive oil and toast in a preheated oven (350°F/175°C for 3-5 mins), under a broiler (1-2 mins, watch carefully), or in a dry skillet until lightly golden and warm.'}
  6. {'@type': 'HowToStep', 'name': 'Assemble the Sub', 'text': 'Generously spoon the prepared chopped chicken, beef bacon, ranch, and cheese mixture into the toasted sub roll. Top with the shredded lettuce and diced tomatoes.'}
  7. {'@type': 'HowToStep', 'name': 'Serve', 'text': 'Carefully close the sub. For easier eating, slice the sub in half. Serve immediately and enjoy your delicious creation!'}

Find it online: https://www.receipster.com/chopped-chicken-bacon-ranch-sub/

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