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Chocolate Chip Cookie Dough Cheesecake

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A decadent cheesecake with a cookie dough layer and chocolate chip topping.

Ingredients

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For the Crust:

  • 2 cups graham cracker crumbs
  • 1/2 cup melted butter
  • 3 (8 oz) packages cream cheese, softened
  • 1 cup granulated sugar
  • 3 large eggs
  • 1 tsp vanilla extract
  • 1 cup chocolate chip cookie dough (eggless)
  • 1/2 cup mini chocolate chips

Instructions

1. Prepare the Crust:

  1. Preheat oven to 325°F (165°C).
  2. Mix graham cracker crumbs and melted butter, press into a 9-inch springform pan.
  3. Beat cream cheese and sugar until smooth. Add eggs one at a time, then vanilla.
  4. Spread half the cheesecake batter over crust. Drop spoonfuls of cookie dough over batter.
  5. Top with remaining cheesecake batter and smooth. Sprinkle with chocolate chips.
  6. Bake for 45-50 minutes until center is almost set. Cool completely before serving.

Notes

You can customize the seasonings to taste.

Find it online: https://www.receipster.com/chocolate-chip-cookie-dough-cheesecake-2/

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