A layered ice cream cake featuring a chocolate cookie crust, cherry ice cream, chopped cookies and chocolate chips, vanilla ice cream, and fudge sauce, perfect for celebrations and made ahead in the freezer.
Spray the back of a metal spoon with cooking spray to easily press the crumb mixture into the pan. Make this cake ahead and store in the freezer for up to a week. For easier slicing, ensure the cake is slightly softened at room temperature before cutting.
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