A decadent three-layer dessert combining a brownie base, creamy cheesecake filling, rich chocolate ganache, and whipped cream topping with chopped peanuts.
Allow cream cheese to soften to room temperature before mixing for a smooth cheesecake filling. This dessert is best served cold and can be made a day ahead. For easier slicing, use a hot knife wiped clean between cuts.
Find it online: https://www.receipster.com/brownie-sundae-cheesecake/