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Doctored Box Cake Mix – Make Box Cake Taste Homemade

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This easy recipe upgrades box cake mix with simple pantry ingredients for a moist, rich, homemade flavor. Perfect for bakers seeking convenience without sacrificing taste.

Ingredients

Scale
  • 1 box yellow or white cake mix
  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 1/2 teaspoon salt
  • 3 large eggs, room temperature
  • 1 1/3 cup water or milk, room temperature
  • 2 tablespoons vegetable oil
  • 1 cup sour cream, room temperature
  • 2 teaspoons vanilla extract

Instructions

  1. Preheat oven to 350°F (175°C). Grease and prepare cake pans as directed on the box.
  2. In a large bowl, whisk together the cake mix, flour, sugar, and salt.
  3. Add eggs, water (or milk), oil, sour cream, and vanilla extract. Mix until well combined and smooth.
  4. Pour batter into prepared pans and bake for the time specified on the box, usually 30–40 minutes, or until a toothpick inserted in the center comes out clean.

Notes

For best results, use full-fat sour cream and high-quality vanilla extract. Let ingredients come to room temperature before mixing for a smoother batter. This recipe works with any flavor of cake mix for endless variations.

Nutrition

Find it online: https://www.receipster.com/box-cake-taste-homemade-hack/

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