Description
A quick and easy bread substitute made with just three ingredients, ready in seconds.
Ingredients
Scale
For the Crust:
- 1 large egg
- 1 tablespoon almond flour
- 1 tablespoon coconut flour
Instructions
1. Prepare the Crust:
- In a small bowl, whisk the egg until well beaten.
- Add almond flour and coconut flour to the beaten egg, mixing until a smooth batter forms.
- Pour the batter into a greased microwave-safe dish and microwave on high for 90 seconds.
Notes
You can customize the seasonings to taste.