Instructions
Notes
For best results, choose firm but ripe pears that hold their shape when baked. The crumble topping can be prepared in advance and stored in an airtight container. Leftovers can be refrigerated and reheated gently in the oven or microwave.
Nutrition
- Calories: 180
- Sugar: 20
- Sodium: 5
- Fat: 6
- Saturated Fat: 1
- Unsaturated Fat: 5
- Trans Fat: 0
- Carbohydrates: 32
- Fiber: 5
- Protein: 2
- Cholesterol: 0