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Bacon Wrapped Mac and Cheese Bites

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These bacon wrapped mac and cheese bites are cheesy, creamy, and wrapped in crispy bacon, perfect as an appetizer or party snack.

Ingredients

Scale
  • 1 cup macaroni
  • 1 cup shredded cheddar cheese
  • 2 tablespoons milk
  • 1 tablespoon cream cheese
  • 2 tablespoons parmesan cheese
  • 12 bacon slices
  • Salt, to taste
  • Paprika, to taste

Instructions

  1. Preheat oven to 400°F.
  2. Bring a pot of salted water to a boil, cook macaroni according to package instructions.
  3. Drain and place cooked macaroni in a mixing bowl.
  4. Stir in cheddar cheese, milk, butter, cream cheese, and parmesan cheese.
  5. Spray a muffin tin with non-stick cooking spray.
  6. Line each muffin indentation with a slice of bacon.
  7. Fill each bacon-lined muffin cup with the mac and cheese mixture.
  8. Bake for 15-20 minutes until the bacon is crispy and the bites are heated through.
  9. Remove from oven and let cool slightly before serving.

Notes

For extra flavor, sprinkle paprika on top before baking. Using precooked bacon works well to ensure crispiness. These also make great make-ahead appetizers and reheat well in the oven.

Nutrition

Find it online: https://www.receipster.com/bacon-wrapped-mac-cheese-bites/

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