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Classic Apple Crumble

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A warm and comforting dessert featuring sweet spiced apples topped with a buttery crumble topping.

Ingredients

Scale

For the Crust:

  • 6 medium apples, peeled and sliced
  • 1/2 cup granulated sugar
  • 1 tsp ground cinnamon
  • 1/4 tsp ground nutmeg
  • 1 cup all-purpose flour
  • 1/2 cup rolled oats
  • 3/4 cup brown sugar
  • 1/2 cup cold butter, cubed
  • 1/4 tsp salt

Instructions

1. Prepare the Crust:

  1. Preheat oven to 375°F (190°C). Grease a 9-inch baking dish.
  2. In a large bowl, combine apples, granulated sugar, cinnamon, and nutmeg. Transfer to prepared baking dish.
  3. In another bowl, mix flour, oats, brown sugar, and salt. Cut in butter until mixture resembles coarse crumbs.
  4. Sprinkle crumble mixture evenly over apples.
  5. Bake for 30-35 minutes until topping is golden and apples are tender. Serve warm.

Notes

You can customize the seasonings to taste.

Find it online: https://www.receipster.com/apple-crumble/

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