Description
Warm cinnamon and maple-glazed air fryer apples are the perfect healthy dessert that everyone will love! They are vegan, gluten-free, and refined sugar-free.
Ingredients
Scale
- 2 red apples (pink lady, honey crisp, or gala, peeled, cored, and cut into 1-inch bite-sized cubes)
- 2 Tbsp real maple syrup (divided)
- 1 Tbsp melted coconut oil
- 1 tsp cinnamon
Instructions
- Preheat your air fryer to 380°F and lightly spray with non-stick spray.
- Add the peeled apple cubes into a bowl and toss with 1 Tablespoon maple syrup, coconut oil, and cinnamon.
- Add apple cubes to the heated air fryer basket. Make sure they don't overlap too much, or else they will not cook properly.
- Air fry for 10 – 14 minutes, shaking halfway through. They should be golden, slightly crispy on the outside, and tender on the inside.
- Remove from the air fryer and toss the warm apples in 1 Tablespoon of maple syrup.
- Enjoy warm with vanilla ice cream, oatmeal, or on its own!
Notes
For best results, use firm apples that hold their shape when cooked. These apples can be stored in an airtight container in the refrigerator for up to 3 days and reheated in the air fryer or microwave. Honey can be substituted for maple syrup if desired.
- Prep Time: 3 mins
- Cook Time: 12 mins
- Method: Breakfast, Dessert, Snacks
- Cuisine: American, Healthy
Nutrition
- Calories: 191
- Sugar: 29
- Sodium: 4
- Fat: 7
- Saturated Fat: 6
- Unsaturated Fat: 1
- Trans Fat: 0
- Carbohydrates: 45
- Fiber: 6
- Protein: 1
- Cholesterol: 0